How to make the perfect panino #BigLittleItaly
It's not about the focaccia, the cheese, or the prosciutto. To make a panino like a pro, you've got ...View More
Throwing tray in Sao Paolo #BigLittleItaly
Join Jo Franco as she travels to Brazil and joins in with one restaurant's tradition of tray-throwin ...View More
I Ate 9 Italian Dishes in Brazil | Big Little Italy | National Geographic
Jo Franco hits the streets of São Paulo, Brazil, to discover Italian culture in a country that boast ...View More
The resilience of Florida grasshopper sparrows | The Little Brown Bird
With 90 percent of its habitat lost and threats from a myriad of predators, the Florida grasshopper ...View More
Moon Landing Declassified (Full Episode) | Undercover History Updates | National Geographic
First-person accounts from NASA astronauts and engineers expose the dramatic and little-known storie ...View More
I Made Michelin Star Pasta & Crashed an Italian Social Club in London | Big Little Italy | Nat Geo
Espresso art, grappa shots, and exclusive social clubs: Jo Franco is uncovering London's hidden Litt ...View More
Saving the U.S.'s most endangered songbird #LittleBrownBird
Once thriving across Florida's prairies, fewer than 200 Florida grasshopper sparrows are known to ex ...View More
The Little Brown Bird (Full Documentary) | National Geographic
Once down to only 80 in the wild, the Florida Grasshopper Sparrow is at risk of extinction. Biologis ...View More
The Most Adorable Penguin Chicks | Secrets of the Penguins | National Geographic
Glimpse the first, rare Rockaroni penguin chicks in the wild, along with the tall Gentoo twins, the ...View More
I Ate from a Meat Chandelier and Fell in Love with a Baker in New York | Big Little Italy | Nat Geo
Mozzarella stretching, sausage stuffing, and a ceiling full of meat! Jo Franco is discovering what m ...View More
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